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Pecan Pie Bars Recipe

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This recipe for Pecan Pie Bars is from The Spice of Life - Family, Friends & Food!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
1/2 cup powdered sugar
1 cup (2 sticks) cold butter or margarine
1 14oz. can Sweetened Condensed Milk
1 egg
1 tsp. vanilla extract
1 6oz. package almond brickle chips
1 cup chopped pecans
Directions:
Directions:
Preheat oven to 350º (325º for glass dish). In medium bowl, combine flour and sugar; cut in butter until crumbly. Press firmly on bottom of ungreased 13x9 inch baking pan. Bake 15 minutes.

Meanwhile, in medium bowl, beat sweetened condensed milk, egg and vanilla. Stir in chips and pecans. Spread evenly over baked crust.

Bake 25 minutes or until golden brown. Cool, Chill thoroughly. Cut into bars. Store covered in refrigerator.
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
15 minutes - bake time 40 minutes
Personal Notes:
Personal Notes:
YUM. I made these at Christmas last year and everyone loved them.

 

 

 

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