"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Toffee Coffee Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Toffee Coffee Cake, by , is from The Spice of Life - Family, Friends & Food!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Garrett

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter or margarine softened
1 c firmly packed brown sugar
1/2 c granulated sugar
2 c all purpose flour
1 c buttermilk
1 egg
1 tsp baking soda
1 tsp vanilla extract
3/4 c chopped toffee candy pieces
1/4 c of pecans

Directions:
Directions:
In mixing bowl blend butter, both sugars and flour. Set aside 1/2 cup. To the remaining butter mixture add buttermilk, egg and baking soda and vanilla. Mix well. Pour into greased 13X9 pan
Combine chopped candy and pecan into reserved butter mixture and sprinkle over cake.
Bake at 350 for 30 to 35 minutes or until wooden toothpick comes out clean. Cool on wire rack.

Personal Notes:
Personal Notes:
This never fails to please and always disappears quickly at potlucks

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

278W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!