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Sausage Balls Recipe

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This recipe for Sausage Balls is from The Karnes County Guide to South Texas Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Bisquick
1 pkg. (1 lb.) pork sausage
1 - 8 oz. sharp cheddar cheese, grated
Directions:
Directions:
Preheat oven to 350º.
Mix all ingredients.
Shape into small balls, about 1 inch in diameter.

Bake for 30-40 mins.
Personal Notes:
Personal Notes:
From Annette Barber Roberts, famous basketball player from Kenedy High School in the 1960s. Her Dad, Walter Barber, was head of soil conservation for many years. Her mother, Marjorie Barber, worked at City Hall for many years. They were long-time Karnes County residents.

 

 

 

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