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Praline Mix Recipe

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This recipe for Praline Mix is from The Bagwell-Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Rice Chex
2 C. Corn Chex
2 C. Wheat Chex
1 C small straight pretzels, broken in half
1 C. whole pecans
3/4 C. butter
3/4 C. brown sugar
Directions:
Directions:
Melt butter, add brown sugar, stir until it looks like all brown sugar--It will take awhile. Spread the cereals, pretzels and pecans in a greased 9 x 13 pan. Drizzle the brown sugar mixture over the cereal, going length-wise, the crossways. Bake at 350º for 10 minutes and stir well. Bake another 8-10 minutes and stir well again. Let cool, stirring once in a while. Then put in an air tight container.
Personal Notes:
Personal Notes:
I like to use all my cereal at one time. It will make four batches if you use 2 1/2 cups of the Rice and Corn Chex and only 2 cups of the wheat chex each time.

 

 

 

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