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"Do vegetarians eat animal crackers?"--Unknown

Peach Cobbler Recipe

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This recipe for Peach Cobbler is from The Bagwell-Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C. butter
1/2 C. sugar
1 C. flour
2 tsp. Baking Powder
1/4 tsp. salt
1/2 C. milk
Directions:
Directions:
Cream butter and sugar. Stir sifted dry ingredients in alternately with milk. Beat until smooth. Pour into loaf pan. Put peaches from # 2 canon top (1 pint). Sprinkle 1/4 to 1/2 C. sugar on top. Then 1 C. fruit juice. Bake at 350º. Dough will rise to the top and peaches to the bottom while baking.
Personal Notes:
Personal Notes:
I always double this recipe and bake in 9 x 13 pan.

 

 

 

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