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Pineapple Casserole Recipe

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This recipe for Pineapple Casserole is from The Mount Dora Police Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
4 eggs
1 can (1 lb. 4 oz) crushed pineapple, drained
5 slices white bread, cubed
Directions:
Directions:
Heat oven to 350º. Cream butter and sugar then beat in eggs one at a time. Stir in pineapple. Fold in bread cubes. Bake in a 1 1/2 quart casserole dish for one hour.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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