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Santa Fe Casserole Recipe

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This recipe for Santa Fe Casserole is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (5.25 oz) whole green chilies, drained
1 lb. ground turkey breast
1 cup chopped onion
1 package Taco Seasoning
2 garlic cloves, minced
1 10-oz can diced tomatoes & green chilies
2 cups frozen whole kernel corn, thawed
1 16oz can fat-free refried beans
1 ½ cups shredded cheddar cheese
1 cup chopped tomato
½ cup chopped green onions
Directions:
Directions:
Preheat oven to 375°F. Coat 9” square baking dish with cooking spray. Cut green chilies in half lengthwise & arrange in bottom of square baking dish. Saute turkey, onion and taco seasoning for 5 min, stirring to crumble. Add diced tomatoes & cook until liquid evaporates. Spread beans carefully on top of green chilies , then add turkey mixture. Top with corn. Sprinkle cheese over top.

Bake 375°F for 30 min. Let stand 5 min. Top with chopped tomatoes, green onions & sour cream.

 

 

 

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