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Sweet and Spicy Cashew Chicken Recipe

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This recipe for Sweet and Spicy Cashew Chicken is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sauce:
1/2 cup ketchup
4 Tsp soy sauce
1/2 Tsp salt
2 Tbsp Worcestershire sauce
3 Tbsp sugar
1 1/2 Tsp sesame oil
1/4 Tsp cayenne pepper
1/2 cup chicken broth

The Rest
2 Tbsp cornstarch
1/2 Tsp sugar
1/4 Tsp salt
3 whole boneless, skinless chicken breasts, cut into cubes
1/4 cup oil
2-3 Tbsp minced fresh ginger
1 Tbsp minced garlic
1 small onion, chopped
2 red peppers, cut in strips
2 carrots, thinly sliced
2 cups snow peas
1 1/2 cup cashews
Sprinkling of sesame seeds, toasted
Directions:
Directions:
Make as you would a stir fry and serve over rice.

 

 

 

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