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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Kahler

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter room temp.
8 oz. cream cheese room temp.
1/4 tsp. salt
1 tsp. vanilla
4 c. powdered sugar
dash of milk as needed

Directions:
Directions:
Beat with mixer until fluffy. Add milk or powdered sugar as needed for the consistency you like. Plenty for a layer cake or 9x13

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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