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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Supreme Pizza Casserole Recipe

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This recipe for Supreme Pizza Casserole is from The Ginn's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz uncooked fettuccine
2 lbs ground beef
1 medium onion, chopped
2 cans (8 oz each) mushroom stems and pieces, drained
1 can (15 oz) tomato sauce
1 jar (14 oz) pizza sauce
1 can (6 oz) tomato paste
1/2 tsp sugar
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dried oregano
4 cups shredded mozzarella cheese, divided
1 pkg (3-1/2 oz) sliced pepperoni
1/2 c grated Parmesan cheese
Directions:
Directions:
Cook past according to package directions. Meanwhile, in a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in mushrooms, tomato sauce, pizza sauce, tomato paste, sugar and seasonings. Drain pasta; stir into meat sauce.

Divide half of the mixture between two greased 2 qt oval baking dishes; sprinkle each with 1 cup mozzarella cheese. Repeat layers. Top each with pepperoni and Parmesan cheese.

Cover and bake at 350º for20 minutes. Uncover; bake 10-15 minutes longer or until heated through.

 

 

 

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