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Blueberry-Cream Cheese Bars Recipe

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This recipe for Blueberry-Cream Cheese Bars is from The Ginn's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For Crust:
2 1/3 cup graham cracker crumbs
½ cup butter, melted
¼ cup powdered sugar

For Filling:
2 (8 oz) pkg cream cheese
½ cup sugar
2 eggs, beaten

For Topping:
2 ½ cup blueberries
¾ cup sugar
1/3 cup all-purpose flour
6 tbsp water
¼ tsp salt
1 tbsp lemon juice
Directions:
Directions:
Heat oven to 350°F. Combine all crust ingredients in medium bowl; press firmly into bottom of 13x9-inch pan.

Beat all filling ingredients in large bowl at medium-high speed until smooth. Pour into crust. Bake 20 minutes or until filling is set in center and slightly puffed around edges.

Meanwhile, cook all topping ingredients except lemon juice in large saucepan over medium heat 10 minutes or until thickened, stirring occasionally; cool. Stir in lemon juice, spoon over filling.

 

 

 

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