Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Potatoe Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potatoe Casserole is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds frozen hash brown potatoes
1/4 cup melted butter
1 Tsp salt
1/4 Tsp pepper
1 cup chopped onion
1 can cream of chicken soup (10oz size)
1 cup sour cream
2 cups grated sharp cheddar cheese
Directions:
Directions:
Mix all ingredients together holding back 3/4 cup of cheese. Pour into a buttered casserole dish. Sprinkle the 3/4 cup of cheese on top. Bake at 350ºF for 45 to 60 minutes. This may be made ahead and frozen. Defrost before baking.
Personal Notes:
Personal Notes:
Goes great with the Wife Saver's Breakfast

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

202W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!