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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Bacon Ranch Pea Salad Recipe

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This recipe for Bacon Ranch Pea Salad is from GOOD FOOD,GOOD TIMES!!!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 slices bacon
1 quart water
1 (16 ounce) package frozen green peas
1/3 cup chopped onions
1/2 cup Ranch dressing
1/2 cup shredded Cheddar cheese

Directions:
Directions:
1.Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain, crumble, and set aside.
2.Bring the water to a boil in a pot. Boil the peas 1 minute, until just tender, and drain. Cool peas under cold running water.
3.In a bowl, toss together bacon, peas, onion, Ranch dressing, and Cheddar cheese. Refrigerate 30 minutes or until chilled before serving

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 MINUTES
Personal Notes:
Personal Notes:
You may want to double the recipe if you want any leftovers!

 

 

 

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