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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Creamed Dried Beef Recipe

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This recipe for Creamed Dried Beef is from A Family Cook, Made with Love!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz dried or smoked dried beef,torn, 2 TB butter
3 TB all-purpose flour, 1 cup milk, 1/2 tsp Worchestershire sauce, Toast points
Directions:
Directions:
© Cook dried beef in butter till edges frizzle. Push meat to one side; blend flour into butter. Add milk all at once. Cook, stirring constantly, till thick and bubbly, gradually incorporating beef. Add Worchestershire and dash pepper. Spoon over buttered toast. Serves 3
Number Of Servings:
Number Of Servings:
3
Personal Notes:
Personal Notes:
I depended on this one for many a Fall/Winter night quick meal for the family. It falls under the category of "comfort food," a quick fix after work and satisfying. Usually, I would double or triple the recipe for the hungry crew!

 

 

 

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