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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Granny's Macaroni & Cheese Recipe

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This recipe for Granny's Macaroni & Cheese is from Welcome Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (2 oz.) pkg. elbow macaroni
2 qts. water
1 tsp. salt
4 cups shredded Cheddar cheese
1 (8 oz.) sour cream
1 cup mayonnaise
2 tbsp. chopped onion
1 cup crushed Hot and Spicy Cheeze-It crackers, (crumbled)
Directions:
Directions:
Preheat oven to 350 degrees. Bring water and salt to a boil. Cook macaroni for 8-10 minutes. Drain and rinse with cold water. Combine macaroni, cheese, sour cream, mayonnaise, and onion. Pour into a greased 9x13 baking dish and top with cracker crumbs. Bake 30-35 minutes.
Personal Notes:
Personal Notes:
Cally and Alex love this, and I love making it for them. They call it "Granny's," but my good friend and neighbor, Toncy Brown, is responsible for this delicious recipe.

 

 

 

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