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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Lemon Red Potatoes Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. medium red potatoes
1/4 c. butter, melted
1 Tbsp. lemon juice
3 Tbsp. snipped fresh parsley
1 Tbsp. snipped fresh chives
Salt and pepper to taste
Directions:
Directions:
Cut a strip of peel from around the middle of each potato. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain. Combine the butter, lemon juice, parsley and chives; mix well. Pour over the potatoes and toss to coat. Season with salt and pepper.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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