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Lime Pickles Recipe

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This recipe for Lime Pickles is from The Shoals Baptist Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal sliced cucumbers
1 gal water
1 c lime
2 pints vinegar
6 cups sugar
2 tsp salt (canning salt not iodized)
1 T pickling spice tied in a cloth
Directions:
Directions:
Soak cucumbers in water and lime for 24 hours. Drain water off and soak in clean water for 2 hours. Drain water off and add vinegar, sugar, salt and spice bag. Simmer 1 ½ hours then place in sterilized
jars and seal.
Personal Notes:
Personal Notes:
Audie Daniels recipe

 

 

 

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