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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pastitsio Recipe

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This recipe for Pastitsio is from The Next Generation , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
1 lb. macaroni
1 onion, chopped
1 sm. can tomato paste

white sauce:
3 c. milk
salt / pepper
1 Tbs. flour
1 stick butter

6 eggs + 1/2 c. Parmesan cheese
Directions:
Directions:
1. Brown meat & onion. Drain. Add the tomato paste, salt, pepper, and sufficient water to cover meat.
2. Add to cooked macaroni the Parm. cheese.
3. Add meat mixture to macaroni.
4. Put macaroni in 9x13 buttered pan.
5. Make white sauce. Cook until thick. Then add beaten eggs to white sauce.
6. Pour white sauce over macaroni mixture. Add dabs of butter on top. Sprinkle with Parm cheese or salt.

Bake 350º - 45 minutes
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Family favorite!

 

 

 

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