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Skyline Chili Dip Recipe

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This recipe for Skyline Chili Dip is from Love is a Full Stomach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 – 8oz. Package cream cheese
¼ cup diced onions
1 – 13 oz. box Skyline Original Chili
8 oz. of shredded cheddar cheese
Directions:
Directions:
Spread cream cheese evenly on bottom of 8 by 8 microwaveable casserole dish. Sprinkle on diced onions. Pour heated Skyline Chili over onions and cream cheese. Cover with the shredded cheese.

In a conventional oven, heat at 350 degrees for 10 minutes. In a microwave oven, heat on high for two minutes or until cheese is melted. Allow to stand 5 – 10 minutes before serving with nacho or corn chips.
Personal Notes:
Personal Notes:
Charlie calls Skyline Chili "Greek Soup."

 

 

 

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