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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Messy Jacks Recipe

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This recipe for Messy Jacks is from Welcome Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 cup chopped onion
1/2 cup ketchup
1 tsp. prepared mustard
1/4 tsp. salt
1/4 tsp. pepper
6 hamburger buns
Directions:
Directions:
In a large frying pan, brown ground beef and onion. Drain off fat. Add ketchup, mustard, salt and pepper. Mix together. Cook over medium heat until hot. Serve on hamburger buns.
Personal Notes:
Personal Notes:
This recipe is from The Just For Kids Cookbook, the result of Cally and Alex's second cooking school! You may have heard of Jack's brother, "Sloppy Joe"!

 

 

 

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