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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Black walnut cake Recipe

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This recipe for Black walnut cake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
yellow cake mix (box or home made)
six eggs
two and half to three cups of walnuts crushed up fine
sugar
Directions:
Directions:

take your six eggs and beat well then add the walnuts and mix well then add your sugar to the egg, walnut mix. add sugar to your desired sweetness and mix well. Then let the mixture set and chill for at least an hour. cook your cake mix ( box or scratch) how ever many layers you desire.
when layers are done spread the walnut icing over the layers and its done. you can server chilled or room temperature.
Number Of Servings:
Number Of Servings:
8 to 12
Preparation Time:
Preparation Time:
one to two hours

 

 

 

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