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Baked Lutefisk Recipe

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This recipe for Baked Lutefisk is from Family Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb Lutefisk (usually frozen)
1/4 - 1/2 c salt
1 c melted butter
Directions:
Directions:
Soak frozen lutefisk in cold water 2-3 hours; changing water several times. Set oven at 300º and place one layer of lutefisk in porcelain roaster, sprinkle with 1/2 of salt; add second layer of lutefisk and remaining salt. Bake for about 30 minutes until fish flakes easily. Serve with melted butter.
Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
4 hours
Personal Notes:
Personal Notes:
Lutefisk needs to be well salted to keep it from becoming too soft.

 

 

 

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