"The belly rules the mind."--Spanish Proverb

Sausage Balls Recipe

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This recipe for Sausage Balls, by , is from Welcome Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pollianne Smith

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Owens Hot Sausage
1 lb. grated sharp Cheddar cheese
3 cups Bisquick
Tabasco to taste

Directions:
Directions:
Mix well and form into balls. Bake at 325 degrees for 20 minutes.

Personal Notes:
Personal Notes:
Sausage balls are a great addition to any party or even as a breakfast dish -- a Molly Kate favorite! When I was an English teacher, on TAKS test days, I would always start my students' morning off with a big batch of these!

 

 

 

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