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Rich Ginger Cookies Recipe

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This recipe for Rich Ginger Cookies, by , is from For the Love of Family, Friends and Food Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
In Memory of Leita Racette

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sifted flour
1 teaspoon cream of tartar
1 teaspoon baking soda
1 teaspoons ginger
1/3 teaspoon salt
1 cup butter or margarine
1 cup brown sugar
1 well beaten egg

Directions:
Directions:
Sift dry ingredients together. Cream butter & sugar. Add beaten egg and add dry ingredients. Chill overnight. Make balls size of walnuts and press down with a fork or make thumb print and fill with jam. Bake on greased cookie sheet 10-12 minutes at 350.

Personal Notes:
Personal Notes:
This Recipe was given to me many years ago by Emma Baird


 

 

 

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