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Corn Flake Bars Recipe

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This recipe for Corn Flake Bars is from Cooking with Mary, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Sugar
1 cup Corn Syrup
1 cup Peanut Butter
6 cup Corn Flakes
Directions:
Directions:
In a large saucepan bring corn syrup and sugar to a boil. Remove from heat and add peanut butter. Stir until smooth and peanut butter is melted. Add Corn Flakes and stir until coated. Spread into buttered 9 x 13 inch cake pan. Cut when cool.
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
My mom used to make these instead of rice crispie bars (peanut butter is healthier than marshmallows???) so it's a comfort food AND it fits my criteria of less than 5 ingredients.

 

 

 

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