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Cinnamon Raisin Muffins Recipe

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This recipe for Cinnamon Raisin Muffins is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2C Bisquick 1/2C milk 1/3C sugar 1/3C raisins
1tsp cinnamon
Directions:
Directions:
Preheat oven to 425 Degrees
In a medium bowl stir in all of the ingredients until a soft dough forms. Drop evenly into 9 greased
muffin pans and srinkle with sugar if desired and
bake at 425 degrees for 10-12 minutes or until
golden brown and top of muffin springs back when
lightly touched.
Number Of Servings:
Number Of Servings:
9Muffins
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
I usually double this recipe. You can top with a
sugar cinnamon mixture if desired. 1/2C sugar to
1tsp cinnamon. Make more of the mixture then
needed and store in a resealable plastic bag to use
in other recipes.

 

 

 

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