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Cream Cheese Onion Dip Recipe

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This recipe for Cream Cheese Onion Dip, by , is from MAVIS' KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Gosda

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese
1 cup mayonnaise
1 cup Parmesan cheese, grated
1 - 8 oz. pkg. chopped frozen onions
Fritos, chips, or crackers

Directions:
Directions:
Stir ingredients together. Place in a small casserole serving dish and bake at 425 for 15 to 20 minutes or until bubbly (should have a light, fluffy texture). Serve with chips or crackers.

Personal Notes:
Personal Notes:
A recipe handed down to me via Mae-Mae and is always a crowd pleaser! I get asked for a copy of the recipe frequently.

 

 

 

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