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Peanut Buttercup Cookies Recipe

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This recipe for Peanut Buttercup Cookies is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4lb. butter softened 1/2C sugar 1/2C brown
sugar firmly packed 1/2C creamy peanut butter
1 egg 1/2tsp. vanilla extract 11/4C flour
3/4tsp. baking soda 1/4tsp salt 48 mini peanut
butter cups (foil removed)
Directions:
Directions:
Preheat oven to 350 degrees
In a large bowl beat together butter,sugars and
peanut butter until smooth and creamy. Mix in egg
and vanilla. add flour,baking soda and salt and mix
on low speed for 2 minutes. Spoon 1 inch mounds
of dough into11/2 inch ungreased muffin pans. Bake for 8-10 minutes in 350 degree oven until
lightly browned. Remove from oven and press a
peanut butter cup into the middle of the dough
until only the top shows. Remove from muffin
tins by inserting a sharp knife under edge and lifting up. Cool on wire rack completely.
Number Of Servings:
Number Of Servings:
48 cookies
Preparation Time:
Preparation Time:
1 Hour
Personal Notes:
Personal Notes:
A great peanut butter cookie!

 

 

 

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