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"The belly rules the mind."--Spanish Proverb

Polish Mistakes Recipe

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This recipe for Polish Mistakes is from The Robinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hot sausage (cooked and drained)
1lb hamburger (cooked and drained)
medium size Velveeta Cheese
Party Rye bread
Directions:
Directions:
Combine hamburger and sausage. While over heat
add cheese and stir until melted. Spread on party
rye and put on cookie sheet in freezer for about
20 minutes until frozen enough to put in baggies.

To heat up, preheat oven to 300 degrees and bake
for about 10 minutes.
Personal Notes:
Personal Notes:
You may add onions, green peppers, etc. to the
meat.

 

 

 

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