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Fresh Blueberry Pie Recipe

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This recipe for Fresh Blueberry Pie is from The George and Margaret Lucas Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sauce pan - medium heat - 1/2 cup sugar
3 Tbsp cornstarch
1/8 tsp salt
1/4 C cold water
Bring to boil
Add 3 C blueberries
Bring to boil - cook and stir 2 min.

Remove from heat. Add: 1 T butter
1 T lemon juice
Stir.
Add 2 C blueberries.

Cool a bit - Pour into pastry shell. (9 inch baked)
Directions:
Directions:
see above

 

 

 

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