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SAUSAGE CHEESE BALLS Recipe

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This recipe for SAUSAGE CHEESE BALLS is from Katelin's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. (16 oz) regular flavor pork sausage
1 ½ cup all-purpose flour
16 oz (4 c) shredded sharp cheddar cheese
½ cup finely chopped onion
½ cup finely chopped celery
2 teaspoon black pepper
2 teaspoon mince garlic (optional)
Directions:
Directions:
Preheat oven to 375 degrees. Combine all ingredients in a large mixing bowl; stir well. Form into 1” balls. Place on un-greased cookie sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan.
Number Of Servings:
Number Of Servings:
6 Dozen

 

 

 

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