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Baked Pork Chops Recipe

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This recipe for Baked Pork Chops, by , is from The Centennial Hockey Team Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ethan Veirs

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup sugar.
1/2 cup ketchup.
1/4 cup water.
1 onion, sliced.
4 pork chops.
Salt and pepper to taste

Directions:
Directions:
Combine sugar, water, ketchup, salt and pepper.
Arrange chops on sheetcake pan.
Pour the liquid mixture over the chops.
Place one slice of onion on each chop.
Cover with foil and bake 1 hour at 350.
Uncover and bake 15 minutes longer.

 

 

 

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