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Aunt Boo's Coffee Punch Recipe

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This recipe for Aunt Boo's Coffee Punch is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 gallon Blue Bell Vanilla ice cream
1/2 gallon Blue Bell Chocolate ice cream
1 oz instant coffee
2 cups hot water
1 gallon whole milk
1 - 2 pints sweetened whipping cream

Directions:
Directions:
Combine 1 cup sugar, 1 oz. instant coffee and 2 cups hot water, bring to a boil. Add 1 gallon of milk and refrigerate overnight in a large container. When ready to serve, put 1/2 of each of the ice creams in a punch bowl and pour part of the milk mixture over it. Break up ice cream and mix. Top with whipped cream that has been whipped up with sugar.

This came from Charlene Pace, owner of The Blanco Settlement, B & B and gift shop. It was her Aunt Boo. She serves this punch for Open Houses at her gift shop, IT IS WONDERFUL.

 

 

 

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