Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Leg of Lamb Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Leg of Lamb is from The Del Oro Golden Eagle Marching Band Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:
¼ tsp pepper
1 tsp salt
2 tbsp oil
1 clove garlic crushed
2 tbsp flour
1 tsp each marjoram, thyme, basil and rosemary
Directions:
Directions:
Directions:
Mix:
¼ tsp pepper
1 tsp salt
2 tbsp oil
1 clove garlic crushed

Rub ½ cup white wine into lamb. Spread oil mixture on lamb

Mix:
2 tbsp flour
1 tsp each marjoram, thyme, basil and rosemary


Sprinkle flour mixture on lamb

Put ½ cup wine and ½ cup of water in pan and baste frequently.

Bake 2 ½ to 3 hours at 325. Use meat thermometer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

339W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!