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Tomato Basil Bruschetta Recipe

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This recipe for Tomato Basil Bruschetta, by , is from The hall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
Tomatoes
Basil
Olive Oil
French Bread
Salt & Pepper
Balsamic Vinegar
Lemon Juice
Parmesan Cheese

Directions:
Directions:
Thin slice French Bread, drizzle with olive oil, grate parmesan cheese over top, bake @ 400 degrees 2-5 minutes.

Dice tomatoes and fresh basil (may substitue dried basil) add salt & pepper to taste drizzle with olive oil and splash with the balsamic vinegar and juice of 1/2 a lemon.

Preparation Time:
Preparation Time:
Fast & Easy

 

 

 

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