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"The belly rules the mind."--Spanish Proverb

A great Mexican Themed Dinner Recipe

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This recipe for A great Mexican Themed Dinner is from Kerry and Tom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
boneless, skinless chicken breasts
fresh squeezed lime juice
couple of glugs of tequila

RUB
1 tsp salt
1 tsp black pepper
1 1/2 tsp cumin
1 1/2 tsp chipotle chili powder
Directions:
Directions:
Marinate chicken in lime juice and tequila. ( i always marinate in a zip top bag, and put in a bowl in the fridge in case of spills). Only marinate the chicken for about 1/2 hr.
Remove chicken and pat dry with paper towels.

Rub chicken with the RUB. You may need more of the RUB depending how much chicken you have, and adjust seasonings as you like them.

Grill on indirect heat, depending on size of chicken, 10 - 12 min. per side.
Let the chicken rest for 7 - 10 min before serving.
Personal Notes:
Personal Notes:
This is the chicken part of the dinner.
There is a Black Bean Salad part by Erin Ray and a Rice dish by her.

 

 

 

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