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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Bran Flax Muffins Recipe

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This recipe for Bran Flax Muffins is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. whole wheat flour
1 c. wheat bran
1 1/2 c. oat bran
1 c. flax seed, ground up
1/2 tsp. salt
3 tsp. cinnamon
1 Tbsp. baking powder
2 c. English walnuts
1 c. brown sugar
2 eggs
1 c. buttermilk
1/2 c. oil
1 tsp. baking soda
3 large apples, unpeeled & diced
Directions:
Directions:
Blend together brown sugar, eggs, buttermilk, oil, soda and apples. Mix together the remaining dry ingredients. Then combine dry and wet ingredients. Bake 25 minutes at 350º in cupcake pans. Makes 2 dozen. Good refrigerated and reheated.

 

 

 

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