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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

White Chicken Chili Recipe

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This recipe for White Chicken Chili is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (12.5 oz.) cans of chicken or cut up chicken
2 cans white navy beans
2 cans kidney beans
2 cans pinto beans
5 cans green chilies (mild)
16 oz. sour cream
1 bag of Frito corn chips
Directions:
Directions:
In a large crock pot, combine all canned ingredients. Drain and wash the beans. If you use your own cut up chicken you may need to include the liquid from 3 cans of beans.
Cook on high for four hours in crock pot. While still warm add the sour cream. Serve with corn chips.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 mins
Personal Notes:
Personal Notes:
Taste good reheated, too.

 

 

 

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