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Mexican Fruit Cake Recipe

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This recipe for Mexican Fruit Cake is from Margaret's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2 cups flour
2 eggs
2 tsp. baking powder
1 cup nuts
1 (10 oz.) can crushed pineapple-juice and all

Directions:
Directions:
Mix together and bake at 350º for 35 minutes.

Frosting (Pour over warm cake)
1 cube butter or margarine
2 cups powdered sugar
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla

Personal Notes:
Personal Notes:
Vic loves this cake!!

 

 

 

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