Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crostini with Beef and Caper Mayonnaise Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crostini with Beef and Caper Mayonnaise is from Kerry and Tom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 slices of baguette, 1/4 to 1/2 inch thick
2 T olive oil
1/2 c mayonnaise
1/4 c grated Parmesan cheese
2 T chopped fresh chives
2-4 T drained capers
1/4 tsp garlic powder
1/2 lb thinly sliced cooked roast beef
2-4 Italian plum tomatoes, cut thinly into slices
chopped fresh chives for garnish
Directions:
Directions:
Preheat oven to 350º. Place bread on an ungreased cookie sheet, brush with oil and bake for 8-10 minutes until crisp. Cool.

In a small bowl combine mayonnaise, cheese, 2 T chives and garlic powder. Mix well. Spread mixture on bread slices, top with tomatoes and then roast beef. Garnish with chives.
Personal Notes:
Personal Notes:
This is a wonderful recipe that you can make ahead and assemble when you need it.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

820W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!