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Chippy Peanut Butter Cookies Recipe

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This recipe for Chippy Peanut Butter Cookies is from The Lasley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup creamy peanut butter
1 cup sugar
1 cup packed brown sugar
2 eggs
1 tsp. vanilla extract
2 1/4 cups all-purpose flour
2 tsp. baking soda
1/4 tsp. salt
1 pkg. (10oz.) swirled milk choclate and peanut butter chips
Directions:
Directions:
In a large mixing bowl, cream butter, peanut butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chips. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350º for 12-15 minutes or until golden brown. Cool for 2 minutes before removing to wire racks.
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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