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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Apple Crisp Pizza Recipe

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This recipe for Apple Crisp Pizza is from The Lasley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pastry for a single pie crust
2/3 cup sugar
3 tbsp. all purpose flour
1 tsp. cinnamon
4 med. baking apples, peeled and cut into 1/2" slices
Topping:
1/2 cup all purpose flour
1/3 cup packed brown sugar
1/3 cup rolled oats
1 tsp. cinnamon
1/4 cup butter, softened
1/4-1/2 cup caramel apple dip
vanilla ice cream, optional
Directions:
Directions:
Roll pastry to fit a 12" pizza pan; fold under or flute the edges. Combine sugar, flour and cinnamon in a bowl. Add apples and toss. Arrange the apples in a single layer in a circular pattern to completely cover pastry. Combine the first five topping ingredients; sprinkle over apples. Bake at 350º for 35-40 minutes or until apples are tender. Remove from the oven and immediately drizzle with caramel dip. Serve warm with ice cream if desired.
Number Of Servings:
Number Of Servings:
12

 

 

 

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