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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

All-Time Favorite Chocolate Chip Cookies Recipe

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This recipe for All-Time Favorite Chocolate Chip Cookies is from The Lasley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter, softened
3/4 cup granulated sugar
3/4 cup firmly packed dark brown sugar
2 large eggs
1 1/2 tsp. vanilla extract
2 1/4 cups plus 2 tbsp. all purpose flour
1 tsp. baking soda
3/4 tsp. salt
1 1/2 (12oz.) packages semisweet chocolate morsels
Parchment Paper
Directions:
Directions:
Preheat oven to 350º. Beat butter and sugars at medium speed with a heavy duty electric stand mixer until creamy. Add eggs and 1 1/2 tsp. vanilla, beating until blended. Combine flour, baking soda, and salt in a small bowl; gradually add to butter mixture, beating just until blended. Beat in morsels just until combined. Drop by tablespoonfuls onto parchment paper lined baking sheets. Bake at 350º for 10-14 minutes or until desired degree of doneness. Remove to wire racks, and cool completely.
Personal Notes:
Personal Notes:
Chocolate Chip-Pretzel Cookies: Beat in 2 cups coarsely crushed pretzel sticks with morsels.
White Chocolate-Covered Pretzel Cookies: Beat in 1 (7oz.) bag white chocolate covered mini pretzel twists, coarsely crushed, with morsels.

 

 

 

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