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Cheesey Onion Bread Recipe

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This recipe for Cheesey Onion Bread is from Globe Trotting, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped onion
2 tablespoons melted butter
3 cups self rising flour
1/2 cup shortening
2 large eggs, beaten
1 cup milk
2 cups sharp shredded cheddar cheese
1/4 cup melted butter
Directions:
Directions:
Sauté the onions with 2 tablespoons of butter until tender
In a large mixing bowl pour flour and cut in the 1/2 cup of shortening [will look coarse]
In a separate bowl mix the eggs and milk
Add the egg mixture to the flour, mixing until slightly moist
Add the sautéed onion and 1 cup of the cheddar cheese
Spread dough onto a greased 9 inch square baking dish
Sprinkle with remaining cheese and the remaining 1/4 cup of melted butter
Bake at 400 degrees for approximately 25 minutes

 

 

 

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