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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Orange Almond Salad Recipe

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This recipe for Orange Almond Salad is from Cooking with Mary, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
1 bunch romaine lettuce
1 to 2 ribs celery, sliced thin
1/2 small red onion, sliced thin
1 small can mandarin oranges, drained
Caramelized sliced or slivered almonds*

Dressing:
Less than 1/4 cup oil
2 tablespoons vinegar
2 tablespoons sugar
1 teaspoon dried parsley
Salt and Pepper
Directions:
Directions:
*Almonds:
Put a good amount of sugar and almonds in a small fry pan, heat over low heat, stirring until sugar melts and caramelizes almonds. Cool on waxed paper.

Mix dressing and pour over salad at serving time.
Personal Notes:
Personal Notes:
This is one a Mary's recipes sent by her friend, Sally Feucht.

 

 

 

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