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STOVE TOP Easy Chicken Bake Recipe

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This recipe for STOVE TOP Easy Chicken Bake, by , is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy MacKenzie

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1-1/2 lb. Boneless skinless chicken breasts, cut into bite-size pieces
1 can (10-3/4 oz.) condensed cream of chicken soup
1/3 cup Sour Cream
1 pkg. (16 oz.) frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained

Directions:
Directions:
Preheat oven to 400F. Prepare stuffing as directed on package. Mix remaining ingredients in 13x9-inch baking dish sprayed with cooking spray; top with stuffing. Bake 30 min. or until chicken is done. It is good reheated as well.

Personal Notes:
Personal Notes:
This is a great comfort dish and way too easy to make!

 

 

 

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