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Tator Tot Casserole Recipe

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This recipe for Tator Tot Casserole is from The Rauer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lb. hamburger
1 can cream of mushroom
1 can cream of chicken
7 slices Velveeta Kraft slices
1 bag Tator-Tots

Directions:
Directions:
Brown hamburger, then add 1 can cream of mushroom and 1 can cream of chicken to hamburger and stir until warm. Pour this mixture into 9x13 baking dish. Top mixture with Velveeta cheese slices. Top cheese slices with 1 layer of tator tots. Bake in oven, uncovered, on 350º for 20-30 minutes or until tator tots are golden and crispy.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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