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Oatmeal Scones Recipe

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This recipe for Oatmeal Scones is from The Bezy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup flour
1/2 cup brown sugar
1/2 t. salt
(1/2 cup raisins)
1 large egg
1 cup oats
1 t. baking powder
5 T. butter
2/3 cup buttermilk
Directions:
Directions:
Heat oven to 400º. Grease an 8 inch baking pan. Combine flour, oats, sugar, baking powder, and salt. Cut butter in mixture. Blend buttermilk and egg; stir into batter to stiff dough consistency. Press dough into pan. Bake for 18-20 minutes. Cool 10-15 minutes. Serve warm! Wonderful!
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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