"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Brown Butter Cauliflower Recipe

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This recipe for Brown Butter Cauliflower, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Pry

Category:
Category:

Ingredients:  
Ingredients:  
1 Cauliflower, cut in bite size pieces
4 T. Butter
1 tsp. Garlic, minced
1/4 C. Chives, chopped
Salt and pepper

Directions:
Directions:
Place cauliflower on glass pie plate. Microwave on high for 4 minutes.
In heavy skillet, melt butter over medium heat and saute until nice and brown. Add garlic and stir. Add cooked cauliflower and stir over reduced heat until evenly coated with butter. Sprinkle with chopped chives and serve. Season lightly with a little salt and pepper if desired.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is also a good way to serve parsnips, green beans, carrots, new potatoes or broccoli. It's all good with brown butter.

 

 

 

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