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Snickers Cake Recipe

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This recipe for Snickers Cake, by , is from The Gracepoint Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billie Bryce
Added: Saturday, August 28, 2010

Category:
Category:

Ingredients:  
Ingredients:  
8 Snicker Bars ( Cut up into small pieces)
2c. sugar
2 sticks margarine
4 eggs
2 1/2 c. flour
1/2 tsp. soda
1 pinch of salt
1c. buttermilk
1 tsp. vanilla flavoring
1c. chopped nuts

Icing Ingredients

2 1/2 c. sugar
1c. can milk
1-6oz. package chocolate chips
1 pt. marshmallow cream

Directions:
Directions:
Melt candy bars and set aside. Cream margarine and sugar, add eggs one at a time beating well after adding each one. Sift flour, salt, and soda together and add to sugar and margarine mixture alternately with milk. Beat well and add vanilla and nuts, then bake in a greased and floured tube pan.

Icing

Cook sugar and milk in a sauce pan until it reaches soft ball stage: add remaining ingredients and beat until thick. Ice cake when cool.

 

 

 

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