"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Snickers Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Snickers Cake, by , is from The Gracepoint Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Billie Bryce


8 Snicker Bars ( Cut up into small pieces)
2c. sugar
2 sticks margarine
4 eggs
2 1/2 c. flour
1/2 tsp. soda
1 pinch of salt
1c. buttermilk
1 tsp. vanilla flavoring
1c. chopped nuts

Icing Ingredients

2 1/2 c. sugar
1c. can milk
1-6oz. package chocolate chips
1 pt. marshmallow cream

Melt candy bars and set aside. Cream margarine and sugar, add eggs one at a time beating well after adding each one. Sift flour, salt, and soda together and add to sugar and margarine mixture alternately with milk. Beat well and add vanilla and nuts, then bake in a greased and floured tube pan.


Cook sugar and milk in a sauce pan until it reaches soft ball stage: add remaining ingredients and beat until thick. Ice cake when cool.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!